Discussion about this post

User's avatar
RDT's avatar

Hi Catherine, I’ve just made the fish and black-eyed pea dish according to your pressure cooker modification. I didn’t cook the beans this time as I had a tin lurking in the back of my cupboard from pre-pressure cooker days so was glad to use it up. I can only get frozen fish so used that and was a little worried it might need more time but stuck to your timings and it was perfect. Delicious in fact. Thank you for doing this as it really helps me learn to adapt recipes. I love this book and although it doesn’t need the pressure cooker, the thousand hole pancakes have also become a staple here.

Expand full comment
Jeannette Hyde's avatar

Thank you Catherine for this. Brilliant book and great for gut health too - with all that variety of colour and fibre. Looking forward to our pressure cooker Zoom gathering this Sunday. Jeannette x

Expand full comment
1 more comment...

No posts