8 Comments

Love the sound of this cake. And well done Shariq for pandering to your Bageriet biscuit craving! Impressive!

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He came back one day with half a dozen of the sugar lussekatter buns too. They lasted a while - got staler but so good dipped in coffee!

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Illicit bite of something sweet. I’m on a diet but does Turkish delight count? This was the last of our Xmas treats too. Sorry first comment disappeared too quickly!

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Now we’ve got rid of all the Christmas stuff I am cutting right back too. Mainly because sugar bad for inflammation! I had a sliver of this cake - the rest was demolished by Adam and Shariq.

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Hi, when you say ‘fix the baking parchment over the tin’, what exactly is this supposed to entail please? Tied onto the tin?? Thanks

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Hi - yes, tie it over the top of the tin or do what I usually do and use a couple of sturdy rubber bands.

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Thank you, amazingly quick response!

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The cake sounds delicious and I’ll have a go on Sunday. I have been sneaking into the garage to have an occasional

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