Catherine is under pressure | Catherine Phipps

Recommended by Catherine Phipps

Food, travel, maybe even a recipe once I figure out how this works. expect a lot of Malaga content, London restaurants, recipes from my kitchen and general rants. Dyslexic so expect exciting spelling.

Rising Up with Yasmin Khan

A newsletter about cultivating hope in a world that feels like it's imploding. Join award-winning author and lifelong activist Yasmin Khan for uplifting conversations about wellbeing, social justice, travel and food.

Eat This, Drink That

By Fiona Beckett

Top recipe, restaurant and wine tips from food and drink writer Fiona Beckett to help you eat and drink more enjoyably and cheaply

Lia’s Living Almanac

By Lia Leendertz

Join me to mark and celebrate the seasons as they change

I’ve loved Lia’s Almanacs ever since she published the first one with Unbound and her interactive substack is a joy, focussing as it does on the small things we notice throughout the year.

- Catherine Phipps

The Seaside Forager's Year

By Seaside Forager

Foraging and Cooking in my Seaside Kitchen throughout the Church's Liturgical Year.

Fiona has been a presence in my kitchen for many years, sending all sorts of goodies from foraged foods and seaweed for me and the kids to try; if I ever ask them to guess a secret ingredient, they always start with seaweed! I am learning a lot from Fiona's posts - wonderful on the practicalities of foraging, but she also talks entertainingly around her subject, with knowledge and authority.

- Catherine Phipps